Handmade T10 Steel Katana Sword with Real Hamon

Please note that every sword in our shop is produced in our own factory by experienced craftsmen. We are confident that you will be satisfied with the quality of our swords, and we guarantee your satisfaction. If for any reason you are not completely happy with your purchase, please do not hesitate to contact us.

DIMENSIONS: Overall Length: 40.9 inches / 104 cm, Blade Length: 28.0 inches / 71 cm, Tsuka Length: 10.6 inches / 27 cm, Blade Width: 3.2 cm / 1.26 inches, Blade Thickness: 0.7 cm / 0.28 inches, Blade Material: Clay Tempered T10 Steel Hamon, Total Weight: approximately 2.87 pounds (1.3 kg).

CRAFTSMANSHIP - This blade is crafted from Clay Tempered T-10 Steel and has undergone more than 14 manual sharpening processes. All stages of production, including material selection, forging, quenching, polishing, grinding, and final assembly, are carried out by hand. The blade has a hardness of 60 HRC and is securely fixed to the handle with two bamboo nails to ensure it does not come loose under any circumstances.

PERFORMANCE - The full length Tang of this blade greatly enhances its strength, and its surface is smooth, bright, and sharp enough to cut through thick bamboo with a single strike, as well as fruit, water bottles, and more.

MATERIAL - The blade is made of Clay Tempered T10 Steel Hamon, the sheath is crafted from real hard wood with a lacquer finish, and the handle core is wooden and tightly wrapped with Genuine Ray Skin (Samegawa) and black ito. The Tsuba, Kashira, Fuchi, and Seppa are made of high quality Japanese brass, and the Habaki is made of pure yellow copper.

Please remember, every sword in our shop is manufactured by our own factory, and we are committed to ensuring your satisfaction. If you have any concerns, please don't hesitate to reach out to us.

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